Celebrate Hanukkah at the Third Annual Latke Festival on December 19 at the Brooklyn Academy of Music (BAM). Watch as top chefs such as Saul Bolton (the Vanderbilt) and Julian Medina (Toloache) prepare creative riffs on the classic potato pancake. Tickets to the Latke Festival are $30.
If you have a latke recipe that you would like to enter into the festival, email it to Edible Brooklyn. You could win a chance to cook alongside top NYC chef’s and win a new Breville 5-quart stand mixer!
Enjoy latkes from top NYC restaurant’s kitchens including:
Ron Ben-Israel of Ron Ben-Israel Cakes, Noah Bernamoff of Mile End, Saul Bolton of The Vanderbilt, Beth Brown of Mae Mae Cafe , Thad Davis of Dizzy’s Club Coca-Cola, Robb Garceau of Great Performances, Jack Kiggins of The Plaza, Julian Medina of Toloache, Adam Ross of Gold Coast Delicatessen, Mark Spangenthal of Kutsher’s Tribeca, Michael Sullivan of Veselka Bowery, Tim Sullivan of BAMcafe, Bill Telepan of Telepan, Jason Weiner of Almond, Victoria Saladana of El Café at El Museo del Barrio , Alex Raij and Eder Montero of El Quinto Pino of Txikito of and La Vara (soon to open in Brooklyn).
Brooklyn Borough President Marty Markowitz, Rachel Wharton of Edible Brooklyn and Mimi Sheraton, former New York Times restaurant critic.
December 19 – 6:30 pm
Brooklyn Academy of Music (BAM)