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Billed as the first full-service, luxury, boutique hotel in Brooklyn, the 64-room Hotel Williamsburg also features a restaurant by acclaimed local chef, Andres Grundy, formerly Chef de Cuisine of New York’s L’Atelier de Joel Robuchon.
Manhattan has never been closer. A 10 minute ride will get you to Union Square when you hop on the L train. (Manhattan’s East Village is just one subway stop away.)
The amenities include an outdoor rooftop raw bar with sweeping views over Manhattan, Brooklyn and Queens. A 40 ft. pool with cabanas. The hotel is going local with staff uniforms by Brooklyn Industries and a signature brew by Brooklyn Brewery.
Rates start at $295; an opening rate of $199 will be offered through June 30, 2011.
160 North 12th St. Brooklyn, NY 11211
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